Vegan Bakery Directory
Michelle's Naturally: All natural, fruit juice-sweetened, gluten free & vegan cookies with organically-grown ingredients. Michelle uses spices and natural flavorings from her native Guyana. We invite you to enjoy a unique, rich and luxurious cookie. Try them all - you'll be hooked on Michelle's!
Accidentally Vegan: Vegan baking. French fancies. American style donuts and cookies. Exotic savouries. We are a growing business aiming to delivery quality goods to both vegans and non-vegans. We are based in north London and operate at events both locally (Haringey, Hornsey, Crouch end) and in the general London area (Covent Garden, Kensington, Richmond).
Ms. Cupcake: Ms. Cupcake is a sexy 1950's housewife with a dream to bring vegan cupcakes, brownies, cookies, tray-bakes, loaf and layer cakes to the masses. Ms. Cupcake believes in providing decadent baked goods to those who love a little indulgence in life. Shhhhh... they’re vegan too!
Bernds Welt:
Willkommen in Bernds Welt.
Einer Welt voller Genuss! In der Backwelt geht es seit jeher um Qualität, Vertrauen sowie das Erhalten und Weitergeben traditioneller Werte in Form von Rezepten und Produkten. Während meiner Ausbildung zum Bäckermeister im familiären Betrieb wurde mir rasch klar, dass ein moderner, zeitgemäßer Bäcker sich durch einen weiteren wichtigen Faktor auszeichnen muss: Die Berücksichtigung heutiger Ernährungsgewohnheiten und Bedürfnisse seiner Kunden und der Umwelt.
Wissen was man isst.
Menschen von heute genießen anders. Sie ernähren sich bewusster, kaufen bewusster ein, sie achten auf Inhaltsstoffe und die Auswirkung der Produkte auf die Umwelt – dadurch sind sie oft gefangen zwischen Körper- und Umweltbewusstsein auf der Suche nach Genuss. Durch das heutige Wissen über den Zusammenhang zwischen Inhaltsstoffen und deren Wirkung auf den menschlichen Organismus (Thema Allergien oder Unverträglichkeiten) sind Konsumenten aufmerksamer und verantwortungsvoller im Umgang mit Lebensmitteln. Aber auch ethische Gründe bewegen viele Menschen dazu, auf tierische Zutaten zu verzichten. Aus dieser Motivation heraus haben wir bereits 1999 damit begonnen, rein pflanzliche Backwaren, mit dem Schwerpunkt auf Süßspeisen, zu entwickeln. Vom Striezel über Nuss- und Mohn-Strudel, bis hin zu Plunder und Blätterteig. Garantiert rein pflanzlich, garantiert laktosefrei. Garantiert mit Genuss.
Willkommen in Bernds Welt.
Einer Welt voller Genuss! In der Backwelt geht es seit jeher um Qualität, Vertrauen sowie das Erhalten und Weitergeben traditioneller Werte in Form von Rezepten und Produkten. Während meiner Ausbildung zum Bäckermeister im familiären Betrieb wurde mir rasch klar, dass ein moderner, zeitgemäßer Bäcker sich durch einen weiteren wichtigen Faktor auszeichnen muss: Die Berücksichtigung heutiger Ernährungsgewohnheiten und Bedürfnisse seiner Kunden und der Umwelt.
Wissen was man isst.
Menschen von heute genießen anders. Sie ernähren sich bewusster, kaufen bewusster ein, sie achten auf Inhaltsstoffe und die Auswirkung der Produkte auf die Umwelt – dadurch sind sie oft gefangen zwischen Körper- und Umweltbewusstsein auf der Suche nach Genuss. Durch das heutige Wissen über den Zusammenhang zwischen Inhaltsstoffen und deren Wirkung auf den menschlichen Organismus (Thema Allergien oder Unverträglichkeiten) sind Konsumenten aufmerksamer und verantwortungsvoller im Umgang mit Lebensmitteln. Aber auch ethische Gründe bewegen viele Menschen dazu, auf tierische Zutaten zu verzichten. Aus dieser Motivation heraus haben wir bereits 1999 damit begonnen, rein pflanzliche Backwaren, mit dem Schwerpunkt auf Süßspeisen, zu entwickeln. Vom Striezel über Nuss- und Mohn-Strudel, bis hin zu Plunder und Blätterteig. Garantiert rein pflanzlich, garantiert laktosefrei. Garantiert mit Genuss.
Cinnaholic: We’re not your typical cinnamon roll shop. In addition to being 100% vegan, we offer more than just your average ‘Old Fashioned’ roll. We have a variety of different flavors that are waiting to be explored, all made with the highest quality ingredients to tickle your taste buds. All of our products are:
- 100% vegan!
- Dairy/lactose-free
- Egg-free
- Cholesterol-free
- Lower in saturated fat
- Made with heart-healthy soy
- Sweetened with evaporated cane juice
- Made with non-hydrogenated oils
Edible Flours: Edible Flours is Vancouver’s made-to-order vegan bakery. Satisfying all of your sweet cravings one delivery at a time; from orders as small as half-a-dozen cookies all the way up to large weddings. All of our goodies are natural as well as dairy and egg free. For those that want even more, we offer choices that are gluten-free, wheat-free, soy-free and sugar-free. Bursting with organic ingredients and unrefined sweeteners our treats are full of flavour while gentle on your conscience. Whether you are looking for everyday chocolate chip cookies or special occasion cupcakes, Edible Flours can meet your sweet needs.
Petite Treats: For those of us with food allergies and intolerances, or who just want a healthier option, it can be almost impossible to find a delicious baked treat in a world where butter, eggs, refined sugar and saturated fats dominate baked goods. Not anymore! Petite Treats was created because we believe that everybody deserves a treat!
Our mission is to provide the best tasting treats that will rival any counterpart and be enjoyed by everyone. Our products are dairy free, casein free, egg free, cholesterol free and refined sugar free and 100% vegan. All sweeteners have been chosen responsibly and used sparingly. We will never use chemical sweeteners, preservatives or artificial flavourings.
Our mission is to provide the best tasting treats that will rival any counterpart and be enjoyed by everyone. Our products are dairy free, casein free, egg free, cholesterol free and refined sugar free and 100% vegan. All sweeteners have been chosen responsibly and used sparingly. We will never use chemical sweeteners, preservatives or artificial flavourings.
The Faithful Oven: At The Faithful Oven we cater a wide assortment of delectable desserts. All of our products are Vegan, with a special Organic dessert selection as well. We strive to only use the very best raw materials to ensure the best tasting product! While our online selection of products may be limited we also do special orders. Orders of three (3) or more will be shipped free; and orders of five (5) or more will receive a free pie of your choosing.* At The Faithful Oven we value our customers and offer a 5% discount to returning customers!
The Green Stove: The Green Stove stems from my love of cooking and baking. Years of experimentation in my mother’s kitchen have only pushed me further into taking up cooking as a profession. With Dough-Ray-Me I would like to present my own perfected cakes, breads, cookies and more. You can choose from a selection of cup cakes, pound cakes, loaves and cookies, with a choice of frosting, shapes and flavours for birthdays, anniversaries, kitty parties, tea parties, in-between meals or even for that mid-night snack.
Everything is pure vegetarian (vegan) and without the use of any animal fats i.e. no dairy and no eggs. So it’s all cholesterol free. Everything will be made to order; so it’s easy to customize your order as you like.
Everything is pure vegetarian (vegan) and without the use of any animal fats i.e. no dairy and no eggs. So it’s all cholesterol free. Everything will be made to order; so it’s easy to customize your order as you like.
Twin Cakes Bakery: Twin Cakes is a dedicated gluten free vegan bakery that bakes up treats for ALL to enjoy! Everything is made from scratch in small batches using the finest ingredients, including organic coconut oil, organic agave nectar, and allergy friendly whole grains. You will find a variety of treats that will satisfy all your taste buds.
Sweet V Confections: All baked goods and chocolates are 100% vegan--no dairy, no eggs, no honey, no animal products of any kind!
Everyday Gourmet: Vegan as you will find after eating our products really means delicious! Our natural and organic vegan baked goods and vegan desserts are so delicious you will never guess that they are really good for you. You should be able to find something to satisfy your cravings in our store but if not please call and ask us if we can make it. After all our mission is to make the most delicious Vegan Baked Goods ever!
Cottage Cupcake Co: Delicious gateaux, cupcakes and cookies - 100% vegan, 100% fun, 100% yum.
Cookies...For Me? Bakery: Baking gluten free, egg free and nut free cookies is not just a passion for me but a labor of love. I want anyone that might have these sensitivities to feel special and know that they can get delicious bakery cookies like anyone else.
Bountiful Vegan Bakery: Bountiful Vegan's goal is to make vegan food that tastes fantastic to all palates. Everyone deserves to enjoy food that's good for them and that tastes good, too. One of the highest compliments we get is that our food is delicious period (rather than "it's good, for vegan").
Emily's Desserts: We sought out to make a difference; the idea behind Emily's Desserts™ is great tasting vegan friendly treats that appeal to the meat eater and vegetarian/vegan alike. We are tired of cookies, muffins and brownies that taste like they were manufactured by the thousand and taste like plain old cardboard. At Emily's Desserts™ every sweet treat is made with the same love and attention as when your mother made you desserts, so in other words we are old school. We believe that a cookie isn't a cookie unless it is misshapen and a little lumpy. We do not sacrifice perfect looks for perfect taste and that's the beauty of Emily's Desserts™. We are passionate about what we do and want you the customer to have the best tasting dessert every time.
Wholesome Bakery: After endless hours of baking we are proud to offer you healthy baked goods that actually taste GREAT. Every product we offer is Wheat Free, Low Glycemic, Soy Free, High Fiber, A Source of Protein, Contains Only Healthy Fats, Yeast Free, Cholesterol Free & Trans Fat Free. Not to mention, they’re entirely Vegan allowing anyone and everyone to enjoy them.
Black Sheep Bakery: We at Black Sheep Bakery make vegan baked goods that anyone would be thrilled to eat. Our goal is to offer foods that bring everyone to the table. We incorporate as many organic and local ingredients as we can while maintaining the value you've grown to know. Making believers out of skeptics since 2000.
Sweet Freedom Bakery: Not only are our products vegan (dairy-free, casein-free, egg-free) and gluten-free, but we avoid the use of corn, wheat, peanuts, and soy as well. The only sweeteners we will ever use are the most natural and unrefined of sugars that are gentler on your body. Rest assured that we also avoid the use of toxic chemical sweeteners and other highly processed sugars and preservatives at all times. We at Sweet Freedom bakery have made it our mission to provide the best tasting allergen-friendly treats that even those without allergies will love!
Allison's Gourmet: Allison's Gourmet offers you delectable sweets that are free of animal ingredients, cholesterol*, and anything resembling tofu! We invite you to compare Allison's Gourmet goodies to any others you have enjoyed (vegan or otherwise) and taste the difference premium-quality organic ingredients, expertise, and loving care can make.
Divvies Bakery: The Sandler family envisioned homemade fun-foods that the whole family, and their friends could enjoy. These foods would be made without peanuts, tree nuts, eggs or milk and despite all those left-out ingredients, these treats would be delicious. They would be so good, in fact, everyone (with or without food allergies) would ask to share them.
Now, Divvies fun-foods are available to share with families and friends across the country. Divvies cookies, popcorns, and cupcakes are made in the company’s-own dedicated facility where no peanuts, tree nuts, eggs or milk enter the doors. Divvies candies, frosting, and sprinkles are certified by their manufacturers to be peanut-, tree nut-, milk-, and egg-free and are packaged in Divvies Bakery. Divvies conducts routine testing to minimize the risk of any cross-contamination in their certified allergen-free ingredients.
Now, Divvies fun-foods are available to share with families and friends across the country. Divvies cookies, popcorns, and cupcakes are made in the company’s-own dedicated facility where no peanuts, tree nuts, eggs or milk enter the doors. Divvies candies, frosting, and sprinkles are certified by their manufacturers to be peanut-, tree nut-, milk-, and egg-free and are packaged in Divvies Bakery. Divvies conducts routine testing to minimize the risk of any cross-contamination in their certified allergen-free ingredients.
Electric Blue Baking and Catering: Anita Sharp of Electric Blue goes the extra mile to provide affordable, healthy, vegan catering and baked goods with a personal touch. Her food is prepared from scratch, with all-natural, whole ingredients--no refined sugar, bleached flour or preservatives. Most menu items are low-fat, with an emphasis on fresh, seasonal fruits and vegetables.
Upon request, gluten-free, soy-free or raw vegan menus are available. Her goal is to bring you a lovingly-prepared, good-for-you meal of superior taste and quality that will keep you coming back for more.
Upon request, gluten-free, soy-free or raw vegan menus are available. Her goal is to bring you a lovingly-prepared, good-for-you meal of superior taste and quality that will keep you coming back for more.
Back To Eden Bakery Boutique: At Back to Eden Bakery Boutique you will find an array of treats free of all animal ingredients. We will have an ever-changing menu of cakes, cookies, muffins, scones, pies, tarts and sweet breads using nearly all organic ingredients as well as local ingredients whenever possible!
Beat Box: We are a full-scale vegan bakery. We make breads and brownies, croissants and cupcakes. If you’d like a dozen cookies to give as gift, a platter of assorted Danishes for your next meeting, or a birthday cake, we’d be happy to bake it for you—and bring it to you.
Eco Bella Bakery: Eco Bella Bakery was created out of a need for vegan baked goods that were not found at local restaurants. Everytime Jeaninne and Lyn would go out for dinner, Jeaninne would not be able to have any desserts. So it was decided that Jeaninne was going to make her own desserts. After much experimenting and food tasting by Lyn, Eco Bella was born on October 23rd 2007.
BabyCakes LA: In a city dominated by cupcakes overflowing with sugar, flour and butter cream, it’s easy for those with persnickety diets to feel left out. BabyCakes offers all-natural, organic and delicious alternatives free from the common allergens: wheat, gluten, dairy, casein and eggs. Rest assured, all sweeteners have been chosen responsibly and used sparingly. White sugar will never be found in our bakery, nor will we ever use toxic chemical sweeteners. Instead, most products are sweetened with agave nectar—a natural syrup from a cactus which is low on the glycemia index and often a safe alternative to most non-insulin dependant diabetics. Occasionally, unprocessed and unrefined sugar is used in certain goods, although sparingly.
Astrocakes: Astrocakes is a new local bakery dedicated to gluten free/vegan sweets. I make out of this world cookies, also known as Rocketcookies.
