Pennsylvania

Cookies...For Me? Bakery: Baking gluten free, egg free and nut free cookies is not just a passion for me but a labor of love. I want anyone that might have these sensitivities to feel special and know that they can get delicious bakery cookies like anyone else.

Sweet Freedom Bakery: Not only are our products vegan (dairy-free, casein-free, egg-free) and gluten-free, but we avoid the use of corn, wheat, peanuts, and soy as well. The only sweeteners we will ever use are the most natural and unrefined of sugars that are gentler on your body. Rest assured that we also avoid the use of toxic chemical sweeteners and other highly processed sugars and preservatives at all times. We at Sweet Freedom bakery have made it our mission to provide the best tasting allergen-friendly treats that even those without allergies will love!

Virago Baking Company: We are an all natural bakery cafe, specializing in Gluten Free,  Vegan (No dairy, No Eggs, No Animal products) and classic European style, cakes and pastries. Our talented pastry professionals can customize a cake for any occasion. We use the finest all natural ingredients available. We use local and organic ingredients as much as possible.

We at Virago take great pride in producing the highest quality baked goods for our friends and neighbors. We are always adding new products to our repertoire so please feel free to make suggestions.
Our Gluten Free menu continues to grow, we've just added bread, sticky buns, Vegan muffins, buttermilk rolls, French bread rolls, zucchini bread and mini pies to the list. We have a products that are gluten free and dairy free, and some that are gluten free and vegan. We believe everyone should have cake!

Pure Sweets Bakery: Pure Sweets was born in 2008 to provide an option for those who love sweets, who love healthy ingredients and who love animals. Finding treats to satisfy all three loves hasn't been easy... until now. Determinted that healthful, responsible ingredients make for healthier bodies, happier minds and a more balanced world, Pure Sweets is committed to using high-quality vegan ingredients and sustainable packaging.

After hundreds of late night baking sessions, a dream is realized: health-concious, animal-friendly treats that are pure for you and easy on the planet.

Vegan Treats: Vegan Treats founder Danielle Konya blew that dessert fallacy out of the water long ago with the creation of her first Chocolate Peanut Butter Bomb cake. As an ethical vegan with a "do it yourself" ethic that is only rivaled by her sweet tooth, Danielle set out to make a vegan cake that didn't just taste good, but actually tasted better than any other cake, vegan or otherwise. She succeeded.

For the last ten plus years, her desserts have won the hearts of pretty much everyone with functioning taste buds. In fact, the very lucky residents of NYC, Washington DC, Baltimore and Philadelphia anxiously await her deliveries at area restaurants and cafes each week. (People have been known to plan their days around the arrival of her doughnuts. Taste one and you'll see why.)