Ask a Vegan Baker

Hi,
I just had some perfect vegan macarons this weekend from this place: https://www.facebook.com/sweetmaresa
They also sold brownies which were perfect and they apparently do choux pastry. Vegan baked goods are almost never good, but these are the best examples I've ever had. I wish they would write a book, because other vegans really need to know how to do this if vegan desserts are ever to get any respect. I saw some old posts of yours regarding choux and macarons. Have you had any further luck? The ingredient list for their macarons list starch and soy, which I'm assuming is isolate, so they may be made similarly to the meringue recipe you have on here. I tried making some choux attempting to use gluten as the protein, but have failed twice so far.