Ask a Vegan Baker

Our community would love to help you with your vegan baking questions. Please log in to ask or answer a question. Want to be on the Ask a Vegan Baker answer team? Contact us!

tbrown2
tbrown2
Offline
Resolved
1 votes
The chocolate chip recipe called for vegan butter so I used Earth Balance shortening sticks and the cookies were completely flat. In the picture with the recipe they were nice and puffy like regular chocolate chip cookies. Any ideas?
Thursday, September 11 2014, 02:18 PM
Share this post:
Responses (0)
  • There are no replies here yet.
Your Reply